Chez Slah


Copyright: Nataliya Arzamasova/

Chez Slah

The fish and seafood dishes are what keeps patrons coming back to Chez Slah, so if Mediterranean cuisine is your weakness make sure to make a reservation in advance - this cozy restaurant is highly popular and well-known among locals.


Tunisian cuisine, much like Tunisian culture, is a blend of culinary traditions from various parts of the world, from indigenous nomadic populations to Arabic, French, Turkish and Italian influences. Some of the dishes you are likely to find on a menu are "tajin" (frittata-style dish), "couscous" (not just as a garnish, but a full dish with meat and vegetables), "shakshouka" (ratatouille prepared with eggs and tomatoes) and much more. Tunisian food tends to be spicier than that of other North African countries, so make sure to ask for your desired level of heat prior to ordering.